Ode to HM

One need not eat the steamed rice separately from the steamed cabbage and broiled tofu.  This is a lesson from HM, and a lesson the single (read: lazy) cook likes to forget.  But I was scheming the moment I saw that head of cabbage... and loosely followed Heidi's recipe for miso dressing (101 Cookbooks) and tossed it with chopped cabbage and grated carrot.  I timed the rice cooker to finish its business when I got home, and these nori sheets were hanging out in the cupboard.  An episode of Star Trek and it's a great night.